Description
Maruthampattai – Terminalia arjuna
The bark is used in many Ayurvedic medicines for improving heart health and reducing stress and nervousness.
Poondu – Garlic
An all-time favourite spice used in every cuisine, known for its enormous benefits — mainly improves gut and heart health and boosts immunity.
Packing size: 200gm
How to use: Can be used with hot rice, chappati, idly/dosa or as a condiment.
Food preference: Vegetarian
Container: Plastic bottle
Shelf life: Best before 6 months from the date of manufacturing
Cooking instructions: Ready to use
Cuisine: Indian
Storage: Keep away from direct sunlight and use only dry spoon to serve
Manufactured by: Varaahi Traders, Puducherry.
Key notes
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Pure, natural and traditional
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No artificial flavours or colours
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FSSAI and ISO certified
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Ready and safe to use at any time
Pirandai Thokku
Maruthampattai Poondu Thokku