Narthangai Thokku

Description

Narthangai – Citron
A good source of Vitamin C, improves respiratory health, aids digestion, and helps prevent infections.

Packing size: 200gm
How to use: Can be used with hot rice, chappati, idly/dosa or as a condiment.
Food preference: Vegetarian
Container: Plastic bottle
Shelf life: Best before 6 months from the date of manufacturing
Cooking instructions: Ready to use
Cuisine: Indian
Storage: Keep away from direct sunlight and use only dry spoon to serve
Manufactured by: Varaahi Traders, Puducherry.

Key notes

1. Pure, natural and traditional

2. No artificial flavours or colours

3. FSSAI and ISO certified

4. Ready and safe to use at any time