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Vallarai Vendakkai Thokku

205.00

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Vallarai – Centella asiatica – A known herb as a memory booster. It is cooked regularly in authentic recipes and is good for nervous and respiratory care.
Vendakai – Lady’s finger or Okra – A regular vegetable rich in fiber and minerals, improves digestion and is useful in weight management.

Estimated delivery dates: Jun 22, 2025 - Jul 2, 2025
Description

Description

Packing Size: 200 g
How to Use: Can be used with hot rice, chapati, idly/dosa or as a condiment.
Food Preference: Vegetarian
Container: Plastic bottle
Shelf Life: Best before 6 months from the date of manufacturing
Cooking Instructions: Ready to use
Cuisine: Indian
Storage: Keep away from direct sunlight and use only a dry spoon to serve
Manufactured By: Varaahi Traders, Puducherry


Key Notes:

  1. Pure, natural and traditional

  2. No artificial flavours or colours

  3. FSSAI and ISO certified

  4. Ready and safe to use at any time

Additional information

Additional information

Weight 0.200 kg
Ingredients

Vallarai Greens, Lady’s Finger, Small Onion, Tomato, Garam Masala, Ginger, Black Pepper, Jeera, Coriander, Garlic, Red Pepper, Asafoetida, Tamarind, Gingelly Oil, Black Salt

Nutrition Facts

Nutrition Facts

Vallarai & Vendaikai Thokku

                     

per 100g

% DA* per serving (100g)

Energy

366 Kcal

18 %

Protein

2 g

4 %

Total Carbohydrate

20 g

7 %

Total Fat

31 g

46 %

Trans Fat

0 g

 

Saturated Fat

14 g

64 %

Cholesterol

0 mg

 

Added Sugar

0 g

 

Total Sugar

0 g

 

Sodium

1162 mg

58 %

* The % DA requirements are based on the daily value on the Nutrition Facts Labels by FSSAI.

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